Peppery Poultry Rub built for Smoked, Grilled and Broiled Birds, also fantastic on Pork Ribs!
Sometimes in order to win, you've got to play a little dirty. We came up with this rub designed for poultry perfection, and it was our first one to really take off. It's got a red peppery kick that'll make you keep your cold drink close, but a brown-sugary sweetness to keep you coming back for more. After all the replies from Grill Masters thanking us for giving their chicken that extra edge, we knew Dirty Bird was something special indeed.
Comp Teams used 'layered flavours', they would shake HONEY KILLER BEE on Chicken, then add DIRTY BIRD on top.
* 2015 World Steak Champion
* Perfect On Chicken, Pork, Steaks, Brisket
* Perfect Savory with a Kick
* BBQ Like The Pros
* Gluten & MSG Free
* Made In America
See Kosmo video using DIRTY BIRD & RIB GLAZE for real tasty Pork Ribs.
INGREDIENT STATEMENT: Salt, Sugar, Chilli Pepper And Other Spices, Brown Sugar, Paprika, Garlic Powder, Dehydrated Onion, Disodium Inosinate & Disodium Guanylate, and no more than 2% Tricalcium Phosphate added to prevent Caking.