The Ultimate Steak or Burger Seasoning Rub. MSG & Gluten Free.
best way to describe this Rub would be red and rich. With the distinctive taste
of Mexican chilli pepper, garlic and onion, sugar and paprika, this scrumptious
spice combo is the premier way to get that perfect pop of flavour out of your
red meat. Whether you're cookin' up T-bones, burgers or Briskets, Cow Cover is
the best way to get the most flavour from your beef.
To make your own HOT COW COVER RUB, add some of our SMOKED CHILLI POWDER. We Cold Smoke Mild & Hot dry chilli's for 2 days, then grind them up into a fine powder.
Steak, Burgers, Fajitas, Brisket
* Perfect Pepper Spice Blend
* 2015 World Steak Champion
* BBQ Like The Pros
* Made In America - Make Our Beef Great Again
* Gluten & MSG Free
INGREDIENT STATEMENT: Salt,Chilli Pepper and Other Spices,Sugar, Dehydrated Garlic & Onion, Paprika, Disodium Inosinate & Disodium Guanylate, Natural Hickory Smoke Flavour, Citric Acid, and no more than 2% Soybean Oil & Silicon Dioxide added as processing aids.