proud to offer GUNPOWDER JERKY 30g bag, made with our GUNPOWDER Rub.
It's Beef Chief's biggest seller! Tastes great when sipping straight Bourbon.
Tastes like a meat shotgun to the face. Salty and Peppery, covered with activated charcoal that’s been smoked over AUSTRALIAN REDGUM and a top secret herb. This one goes off like a BANG.
The name doesn't seem to make sense at first. Gunpowder? What's in this thing? Why's it called Gunpowder?
Salt and pepper is an old favourite for making jerky. A simple recipe as old as the process of making beef jerky itself. We’ve taken salt and pepper and given it a mean streak.
Black and gritty from our smoked charcoal seasoning, this one looks strange to the uninitiated. Gunpowder Jerky is what you get when you let a soldier loose in the smokehouse. We smoke activated charcoal with our secret blend of natural ingredients and combine just the right amount of salt and pepper to make this an instant classic.
It's salty. It's peppery. It's smokey. It's chewy. You can feel the meat fibers fall apart as you rip into it. It feels primal. Like this is the way meat was meant to be eaten. Stop sitting there salivating. Get a bag of Gunpowder and find out what it's all about NOW.
The Chief's jerky comes from grass fed Australian cattle. His marinades are all hand made. That PREMIUM beef sits in that flavourful goodness until it cant absorb any more flavour. So you get a jerky that tastes better with every chew.
There are no shortcuts here. That's why will be the best jerky you have ever tasted.
The Chief's products may contain allergens. If you have any dietary considerations please contact us to discuss before purchasing.