2x1kg resealable Bags of U.S. RED OAK COLD SMOKER PELLETS. Easy to light Pellets that sequentially smolder well in Smoke Tubes like our 6hr SMOKING BARREL which will smolder these Pellets for 7hrs! $14+gst. These High Heat Pellets are great for Table Top Pellet Pizza Ovens like OONI UUNI. We send this Deal in a Med Aus Post Flat Rate $13.20 Satchel.
This special extra dry Pellet is made from flavoursome U.S. Red Oak Trees, which is good Country smoke flavour for all foods. For stronger flavour, mix in some Cherry or Hickory Pellets. We also offer a 4kg $20 Bag with Flat Rate Postage.
NO FLAVOUR OILS, FILLERS, BINDERS, OR ARTIFICIAL INGREDIENTS, JUST PURE U.S. TREE WOOD SAWDUST! Use in Smoker Boxes, Tubes, Wedgie, UUNI OONI PELLET PIZZA OVEN, etc.
SMOKER BARREL INSTRUCTIONS: Stand Barrel up and fill with our Special COLD SMOKER PELLETS that are extra dry and designed for Cold Smoking, they are easy to light and are long burning at around 7hrs! Most standard Pellet Smoker pellets go out when used for COLD SMOKING. Lumber Jack 100% Oak Pellets also burn well and create more smoke, but only last 5hrs.
TO LIGHT: Stand tube vertical, or lay down on the unperforated steel side, and start the open end with our LONG BUTANE BLOWTORCH for 20-30 secs. The Pellets should remain alight for at least 1 min, then blow them out to start the smoldering smoke.