FRUIT WOOD CHIPS COMBO VARIETY PACK: 5 x 1kg Bags!
APPLE CHIPS: Good smoke flavour for any food. Creates moist Roast meats.
APRICOT CHIPS: Sweetest smoke flavour. For Spare Ribs, Seafood, Chicken, Duck.
CHERRY CHIPS: Sweet smoke for Pork, Spare Ribs, Chicken, Seafood, Sausages, Snags.
PEACH CHIPS: Sweeter than Cherry, tasty smoke for Pork, Chicken, Seafood.
PLUM CHIPS: Tasty smoke for Pork, Chicken, Duck, Seafood, Sausages.
Fruit sweetness Ranking: APPLE>CHERRY>PEACH>PLUM>APRICOT sweetest smoke.
Perfect for Gas or Electric smokers. Can also place on coals or on top of Gas Burner diffuser plate or Lava Rocks for quick smoke. For longer smoke time, protect in tinfoil burrito pouch with fork holes in top, or put in a Smoker Box on top of gas burner or diffuser plate.
Restaurant Chefs spread Woodchips on a deep metal oven pan, an elevated wire rack is placed on top, the meats are placed on the rack, then topped with tinfoil and baked in the oven on high till smoking well, then turned down to cook.
TIPS: Combine Apple Chips with other flavours to create moist tasty meats. Cover meats in our CONVICT RUB or HOTnSMOKEY CAJUN for fantastic tasting black 'Bark' crust.